Most of us have (or at least tried to) prepared a fried dish. It could be with chicken, pork, beef, or fish. (Okay, let's include veggies, because you can never go wrong with onions and garlic.)
Which is why the vast majority of men have experienced the dreaded price of cooking an oil-fueled meal: The painful oil splatters that accompany each stroke of the spatula.
The simple remedy is to be careful and use something like a wok's lid to shield yourself from the heated onslaught.
However, that's not nearly enough for some people, who went all out in their war against the golden bombardments. Facebook page Tee Radio has compiled a few photos of these super careful lads in action.
WE DON'T KNOW ABOUT YOU, BUT BURNT PLASTIC DOESN'T SMELL APPEALING...
WHAT ABOUT YOUR UNPROTECTED ARM?
NOW THIS IS CONDOM-LIKE PROTECTION!
WE'LL GLADLY DITCH THE PLASTIC TO SMELL THE GLORIOUS AROMA OF FRYING BANGUS...
HEY, BE CAREFUL NOT TO BURN THOSE STRIPS OF PORK HEAVEN, KID!
MAYBE SHE'S RUSHING AND HAS TO HOP ON A MOTORCYCLE IMMEDIATELY AFTER...
ON THE FLIPSIDE, THERE'S THIS BRO WHO SAYS "F*** IT, AIN'T NOBODY GOT TIME FO' THAT!"
On a related note, you can check out these kitchen hacks on several things, including minimizing oil splatters!