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3 DIY Pulutan: For munchies and beyond!
<p>When you’ve got the munchies, chew on these easy to do snacks</p>
| Apr 20, 2010
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Having the munchies? Having a party? Allow these easy DIY pulutan dishes to save your day!

Sisig Triangles
Makes: 20 pieces
Prep Time: 10 minutes
Cooking Time: 10 minutes

Ingredients:
1 160-gram pack ready-to-cook sisig
1/3 cup chopped onions
20 pieces large wanton wrapper
egg white from 1 egg
oil for deep-frying

1. In a pan, sauté sisig for 1 minute. Add onions and continue to cook for 1 to 2 minutes.  Let cool.

2. Place a spoonful of sisig in the middle of the wanton wrapper.

3. Brush sides of the wrapper with egg white.

4. Fold in half to make a triangle.

5. Heat oil and deep-fry triangles until wanton is golden brown. Drain on paper towels. Serve with chili-vinegar as dipping sauce.

View more sisig recipes through this link

Next: Baby Back Ribs

WORDS BY: CHRISSY ICAMINA-DALUSONG

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